Project: Germplasm evaluation, breeding and phytopatological studies for obtaining improved cocoa varieties
dc.coverage.spatial | Estación Experimental Tropical Pichilingue | es_ES |
dc.creator | Suárez Capello, Carmita | |
dc.creator | Loor Solórzano, Rey Gastón | |
dc.creator | Quiroz Vera, James Gonzalo | |
dc.creator | Delgado Arce, Ricardo | |
dc.creator | Peña Monserrate, Geover Rolando | |
dc.creator | Solís Hidalgo, Zoila Karina | |
dc.creator | Paredes Andrade, Nelly | |
dc.creator | Calderón Peña, Esteban Darío | |
dc.creator | Agama Parreño, Juan Emilio | |
dc.creator | Pozo Najera,Patricio Humbreto | |
dc.creator | Zapata Arévalo, Ricardo Alfonso | |
dc.date.accessioned | 2015-07-30T20:24:26Z | |
dc.date.available | 2015-07-30T20:24:26Z | |
dc.date.issued | 2004-04 | |
dc.description.abstract | Describe brlefly lhe mosl slgnificant resLJlts ror eactl Componen\. You may wlsh to reler lo lhe Annex 1 ana lo o!her annexes for an", clelailea results or reports Orl 5peCil ic actlvittes carriea out. Dlscuss any slgnificant linallsea result. suCh as on new selections made. disease ar pesl resislance screen,,1g and posslbie other stuales undertaken Wlth in lhe project. | es_ES |
dc.format.extent | 43 p. | es_ES |
dc.identifier.other | *EC-INIAP-BEETP-MB. Quevedo (INIAP/1) | |
dc.identifier.uri | http://repositorio.iniap.gob.ec/handle/41000/1725 | |
dc.language.iso | en | es_ES |
dc.publisher | Quevedo, EC: INIAP, Estación Experimental Tropical Pichilingue, 2004 | es_ES |
dc.subject | CACAO | es_ES |
dc.subject | THEOBROMA CACAO | es_ES |
dc.subject | GERMOPLASMA | es_ES |
dc.subject | OBTENCIÓN VEGETAL | es_ES |
dc.subject | FITOMEJORAMIENTO | |
dc.subject | PROYECTOS DE INVESTIGACIÓN | |
dc.title | Project: Germplasm evaluation, breeding and phytopatological studies for obtaining improved cocoa varieties | es_ES |
dc.type | Proyecto | es_ES |
dcterms.bibliographicCitation | Amores, F., Suárez, C., Loor, G., Quiroz, J., Delgado Arce, R., Geover, P., ... Zapata, R. (2004). Project: Germplasm evaluation, breeding and phytopatological studies for obtaining improved cocoa varieties. Quevedo, Ecuador: INIAP, Estación Experimental Tropical Pichilingue. |
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