Por favor, use este identificador para citar o enlazar este ítem: http://repositorio.iniap.gob.ec/handle/41000/5916
Tipo de Documento: Artículo
Autor : Fouet, Olivier
Loor Solorzano, Rey Gaston
Rhoné, Bénédicte
Subía, Cristian
Calderon, Darío
Fernández, Fabián
Sotomayor, Ignacio
Rivallan, Ronan
Colonges, Kelly
Vignes, Hélène
Angamarca, Freddy
Yaguana, Byron
Costet, Pierre
Argout, Xavier
Lanaud, Claire
Título : Collection of native Theobroma cacao L. accessions from the Ecuadorian Amazon highlights a hotspot of cocoa diversity
Palabras clave : T. cacao;diversity hotspot;aromatic cocoa;Ecuadorian Amazon;genetic rescue;Nacional variety;participatory collects
Fecha de publicación : 23-ago-2022
Estación: E. E. Central Amazónica
Resumen : AbstractENTHIS LINK GOES TO A ENGLISH SECTIONESTHIS LINK GOES TO A SPANISH SECTIONFRTHIS LINK GOES TO A FRENCH SECTION Societal Impact Statement “Fine flavor” cocoa, known for its superior flavor and aroma, commands a higher price for farmers than “bulk” cocoa produced for market. These fine flavor cocoa varieties make an important contribution to the agricultural sector in Ecuador. However, cocoa diversity is threatened by deforestation. The effective preservation, characterization, and use of cocoa tree diversity are therefore essential to the future development of this market. We carried out participatory collection surveys with local communities in the Ecuadorian Amazon Forest, to evaluate the genetic diversity of native cocoa trees and protect trees as a resource for local communities. Accessing this wealth of diversity will aid farmers to safeguard cocoa against climate change and develop new varieties for market.
Citación : Fouet, O. , Loor Solorzano, RG , Rhoné, B. , Subía, C. , Calderón, D. , Fernández, F. , Sotomayor, I. , Rivallan, R. , Colonges, K. , Vignes, H. , Angamarca, F. , Yaguana, B. , Costet, P. , Argout, X. , & Lanaud, C. ( 2022 ). La colección de accesiones nativas de Theobroma cacao L. de la Amazonía ecuatoriana destaca un punto crítico de diversidad de cacao . Plantas, Personas, Planeta, 4 ( 6 ), 605 - 617 . https://doi.org/10.1002/ppp3.10282
URI : http://repositorio.iniap.gob.ec/handle/41000/5916
Aparece en las colecciones: Artículos de Revistas EECA

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