http://repositorio.iniap.gob.ec/handle/41000/689
Tipo de Documento: | Tesis |
Autor : | Ochoa L., José |
Título : | Peronospora farinosa, f. sp. chenopodii. in quinoa (Chenopodium quinoa. Will) aspects of epidemiology and resistance |
Palabras clave : | QUINUA;CHENOPODIUM QUINOA;PERONOSPORA FARINOSA;EPIDEMIOLOGÍA;ENFERMEDADES DE LAS PLANTAS;RESISTENCIA A LA ENFERMEDAD;FITOPATOLOGÍA;CULTIVOS ANDINOS |
Fecha de publicación : | 1995 |
Editorial : | Wageningen, Netherlands: Wageningen Agricultural University, Department of Phytopathology, 1995. 37 p. |
Código: | *EC-INIAP-BEESC-MGC. Quito (T/O16p) |
Páginas: | 2 p. |
Estación: | E. E. Santa Catalina |
Resumen : | Using 60 quinoa accessions and 20 downy mildew isolates, a scale for scoring quinoa downy mildew was developed, 4 virulence groups and 3 resistance factors were identified. Genotypes ECU-291, ECU- 470, ECU-379 and ECU-288 are proposed as a prelimirfaTry quinoa differential set for identifying quinoa downy mildew virulence groups. Two types of hypersensitivity were identified in this study. "Highly hypersensitivity" (Reaction type 0) , characterized by absence of perceptible necrosis and "delayed hypersensitivity" (reaction type 1), characterized by visible necrosis. |
Citación : | Ochoa L., J. (1995). Peronospora farinosa, f. sp. chenopodii. in quinoa (Chenopodium quinoa. Will) aspects of epidemiology and resistance. (Tesis de Maestría). Wageningen Agricultural University, Department of Phytopathology, Wageningen, Netherlands. |
URI : | http://repositorio.iniap.gob.ec/jspui/handle/41000/689 |
Aparece en las colecciones: | Tesis EESC |
Fichero | Descripción | Tamaño | Formato | |
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iniapsctO16p.pdf | Documento a texto completo | 479,96 kB | Adobe PDF | ![]() Visualizar/Abrir |
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