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dc.coverage.spatialE. E. Santa Catalinaes_ES
dc.creatorEstévez de Jensen, C.-
dc.date.accessioned2015-05-12T17:53:32Z-
dc.date.available2015-05-12T17:53:32Z-
dc.date.issued2000-
dc.identifier.other*EC-INIAP-BEESC-MGC. Quito (T/E79e)-
dc.identifier.urihttp://repositorio.iniap.gob.ec/jspui/handle/41000/210-
dc.description.abstractBean (Phaseolus vulgaris L.) root rot is an increasingly important disease in Minnesota. Current control consists of seed treatment with Captan, Streptomycin and Lorsban. However, in the last few years, root rot has become more common because of the increased acreage and use of susceptible cultivars. The objectives of this study were to determine the causal organisms involved in root rot in Minnesota and to examine chemical and cultural factors that may be important in its control. A survey was conducted during the summers of 1997,1998 and 1999 in Central Minnesota (Park Rapids, Perham and Staples areas) involving in fields with previous history of bean root rot.es_ES
dc.format.extent4 p.es_ES
dc.language.isoespes_ES
dc.publisherMinnesota: Faculty of the Graduate School of the University of Minnesota, 2000. 198 p.es_ES
dc.subjectFREJOLes_ES
dc.subjectPHASEOLUS VULGARISes_ES
dc.subjectLEGUMINOSASes_ES
dc.subjectPODREDUMBRE DE LA RAÍZes_ES
dc.subjectENFERMEDADES DE LAS PLANTASes_ES
dc.subjectFITOPATOLOGÍAes_ES
dc.subjectETIOLOGÍAes_ES
dc.subjectCONTROL DE ENFERMEDADESes_ES
dc.subjectMINNESOTA-
dc.titleEtiology and control of dry bean root rot in Minnesotaes_ES
dc.typeTesises_ES
dcterms.bibliographicCitationEstévez de Jense, E. C. (2000). Etiology and control of dry bean root rot in Minnesota. (Tesis de Doctorado). Faculty of the Graduate School of the University of Minnesota, Minnesota.-
dc.subject.academicPH.D. THESIS-
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